Hands-Free Operation
The fully automatic system handles the sealing process from start to finish.
Streamline your kitchen workflow with fully automated sealing systems designed for hands-free food preservation. These high-suction models simplify meal prep by detecting moisture levels and adjusting the vacuum process automatically
The fully automatic system handles the sealing process from start to finish.
Integrated sensors automatically distinguish between dry and moist food items.
The 95kPa vacuum strength ensures a tight seal for long-term storage.
Fresko focuses on high-pressure 95kPa performance and intelligent sensors that remove the guesswork from sealing. The hardware is built for seamless interaction without manual locking or pressing.




The range includes Automatic vacuum sealers, Dry and moist mode vacuum sealers, Vacuum sealers for sous vide, Vacuum sealers with pulse function — the types these titles actually list.
Titles in this Fresko set call out the build that shows up in High power sealer with auto detection; Hands-free automatic food vacuum sealer.
The range is aimed at the uses named in Automatic vacuum sealers, Dry and moist mode vacuum sealers, Vacuum sealers for sous vide, Vacuum sealers with pulse function, not a catch-all.
2 vacuum sealers listed here give you a side-by-side on Automatic vacuum sealers, Dry and moist mode vacuum sealers, Vacuum sealers for sous vide, Vacuum sealers with pulse function.
From reading 8 reviews
The hands-free operation is a game changer for my weekly meal prep sessions.
I rely on the 95kPa suction to get a perfect seal every time I prepare steaks for sous vide.
The automatic detection accurately switches between dry and moist modes without me having to press extra buttons.
Fresko models feature hands-free operation that automates the entire sealing cycle. You simply insert the bag and the machine handles the vacuuming and sealing without manual locking.
Yes, these models include auto dry-wet detection and a dedicated moist mode. This ensures a secure seal even when packaging juicy meats or marinated vegetables.
The 95kPa vacuum strength is specifically designed to remove maximum air for sous vide cooking. This high-pressure performance keeps bags submerged and prevents spoilage.
The vacuum sealers include a pulse function for custom control. This allows you to stop the vacuuming process at the exact moment needed to avoid crushing soft foods.