Hands-Free Operation
The fully automatic system handles the sealing process from start to finish.
Streamline your kitchen workflow with fully automated sealing systems designed for hands-free food preservation. These high-suction models simplify meal prep by detecting moisture levels and adjusting the vacuum process automatically
The fully automatic system handles the sealing process from start to finish.
Integrated sensors automatically distinguish between dry and moist food items.
The 95kPa vacuum strength ensures a tight seal for long-term storage.
Fresko focuses on high-pressure 95kPa performance and intelligent sensors that remove the guesswork from sealing. The hardware is built for seamless interaction without manual locking or pressing.
Fresko models are built for users who want a touchless experience. The machine handles the bag gripping and sealing without manual levers.
The high-pressure 95kPa suction is ideal for preparing proteins for precision water bath cooking. It ensures no air pockets remain in the bag.
With auto dry-wet detection, the sealer adjusts its heat and vacuum time based on the food type. This prevents liquid from being pulled into the pump.
The pulse function allows for manual control over the vacuum pressure. This is essential for protecting delicate items like bread or soft fruits.
The hands-free operation is a game changer for my weekly meal prep sessions.
I rely on the 95kPa suction to get a perfect seal every time I prepare steaks for sous vide.
The automatic detection accurately switches between dry and moist modes without me having to press extra buttons.
Fresko models feature hands-free operation that automates the entire sealing cycle. You simply insert the bag and the machine handles the vacuuming and sealing without manual locking.
Yes, these models include auto dry-wet detection and a dedicated moist mode. This ensures a secure seal even when packaging juicy meats or marinated vegetables.
The 95kPa vacuum strength is specifically designed to remove maximum air for sous vide cooking. This high-pressure performance keeps bags submerged and prevents spoilage.
The vacuum sealers include a pulse function for custom control. This allows you to stop the vacuuming process at the exact moment needed to avoid crushing soft foods.